High Street Ledger · the vietnamese ledger
The Vietnamese Ledger

Tay Do Restaurant

60-64 Kingsland Rd, London E2 8DP, UK★ 4.5 (156 reviews)020 7739 0966websitemap

Spacious, canteen-style Kingsland Road Vietnamese (sister to Tây Đô Cafe) with a large, well-priced menu, BYO drinks and group-friendly service; known for frog legs, soft-shell crab and bánh xèo.

Why it's listed: Tay Do Vietnamese on Kingsland Rd, Shoreditch

Profile last updated 14 July 2026.

Tay Do Restaurant — photo
Photo: Tay Do Restaurant · Google
voice 1

The business claims it

Structured facts from the listing and website.

Cuisine style
Extensive Vietnamese menu with some Chinese and Thai dishes
“we went authentic Vietnamese, but there's also Chinese and Thai dishes” — reviews
Ownership / staffing model
Owner/family-run.
“always enjoy a warm welcome from the owner and staff” — reviews
Vietnamese focus
full vietnamese
“frog legs... Soft Shell Crab... Vermicelli with pork... Pancake (pork and prawn)... spring rolls... very diverse menu” — reviews
Setting & venue context
Casual, spacious canteen-style room, good for groups.
“Casual and spacious Vietnamese restaurant, similar to a canteen” — reviews
Service modes offered
dine in · takeaway
“meal_takeaway” — types
Alcohol policy
byo
“Alcohol can be brought in... allowing customers to bring their own drinks in too” — reviews
Bring your own bottle
Yes
“always enjoy a warm welcome from the owner and staff... allowing customers to bring their own drinks in too” — reviews
Price band
budget
“the portions are generous, the menu extensive and reasonably priced” — reviews
voice 2

Customers reveal it

Recurring signal mined from real reviews — with receipts.

Atmosphere as customers describe it
Relaxed, spacious and group-friendly; accommodating of celebrations.
“to celebrate my friend's birthday's and the service i experienced was exceptional... when it came to the cake I brought” — reviews
Occasions customers use it for
groups · celebrations · casual dinner
“you may want to bring a group to try out the different dishes” — reviews
Dishes customers name repeatedly
frog legs · soft shell crab · vermicelli with pork · banh xeo (pork & prawn pancake) · spring rolls
“I go there specially for the frog legs, they are sensational... the Soft Shell Crab. Was fantastic... Pancake (pork and prawn) was incredible” — reviews
Recurring caveats in reviews
understaffed at peak times
“spread too thin - more than 2 people would be better for Friday night” — reviews
Service character as customers describe it
Friendly, warm welcome from the owner; can be stretched thin on busy Friday nights.
“Waiters were friendly and helpful, but spread too thin - more than 2 people would be better for Friday night” — reviews
Value for money as customers see it
Generous portions and reasonable prices; good value for groups.
“the portions are generous, the menu extensive and reasonably priced” — reviews
voice 3

Only the owner knows it

Questions we hold for the kitchen itself. Unanswered until they answer.

We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.