Suissi Vegan Kitchen
A fully vegan pan-Asian kitchen on Dumbarton Road in the West End, open evenings from Wednesday plus weekend afternoons. Cantonese crispy noodles, black bean tofu, gyoza and Thai green curry draw near-perfect reviews, cocktails are part of the draw, and it is the go-to celebration restaurant for Glasgow's vegans.
Why it's listed: Dedicated pan-Asian vegan restaurant; name, Google type and reviews all confirm a fully vegan kitchen.
Profile last updated 27 July 2026.
The business claims it
Structured facts from the listing and website.
- Cuisine style
- Pan-Asian vegan cooking — Malaysian, Cantonese and Thai dishes from satay and bao to katsu and Thai green curry, with cocktails“Pan-Asian vegan offerings & cocktails are highlighted in this unpretentious restaurant.”
— editorialSummary - Kitchen-wide dietary regime
- vegan“with the whole menu being vegan the options are endless”
— reviews - Setting & venue context
- Smartly fitted-out West End restaurant on Dumbarton Road, and one of the few remaining fully vegan kitchens in that part of the city“With the dwindling number of fully vegan restaurants in the West End, I am so happy the restaurant is thriving.”
— reviews - Service modes offered
- dine in“Ordered for 2 of us: lotus root crisps, wontons, tofu parcels & bao bun for starters.”
— reviews - Alcohol policy
- licensed“The ones we chose were all so delicious and the cocktails were equally as good.”
— reviews - Menu rotation
- A broad enough menu that regulars order something different every visit“It’s the only restaurant I’m able to order something different each time”
— reviews - Price band
- midrange“PRICE_LEVEL_MODERATE”
— priceLevel
Customers reveal it
Recurring signal mined from real reviews — with receipts.
- Dog friendly
- Staff accommodated a diner’s dog in the restaurant“Staff were really friendly and accommodated our dog.”
— reviews - Atmosphere as customers describe it
- Good-looking room with a warm, celebratory buzz — a place people bring family and friends to mark occasions“the restaurant inside is gorgeous”
— reviews - Occasions customers use it for
- birthdays and celebrations · dinner with friends · taking meat-eaters somewhere vegan“Suissi is my go-to for birthdays and celebrations.”
— reviews - Dishes customers name repeatedly
- Cantonese crispy noodles · black bean tofu · gyoza · satay with yellow noodles · salt and chilli tofu · Thai green curry · coconut pancake“We got the black bean tofu, cantonese crispy noodles, chilli fries, gyoza and coconut pancake and it was all 10/10!!”
— reviews - Service character as customers describe it
- Friendly, fast and accommodating — staff are praised as warmly as the food“The service was also so friendly and fast”
— reviews
Only the owner knows it
Questions we hold for the kitchen itself. Unanswered until they answer.
We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.