Soots
Northern Quarter vegan small-plates restaurant on Tib Street — seasonal, thoughtfully composed sharing dishes (pastas, ravioli, veg plates), attentive service and fair prices; booking advised at weekends.
Why it's listed: NQ small-plates; all tier-2 reviews describe only vegetarian dishes, veg-focused kitchen
Profile last updated 16 July 2026.
The business claims it
Structured facts from the listing and website.
- Cuisine style
- Seasonal vegan small-plates — modern European, Italian-leaning sharing dishes“small plates sharing concept... truffle ravioli... artichoke, spinach & lemon tagliatelle”
— reviews - Kitchen-wide dietary regime
- vegan“he was feeling quite tentative about a fully vegan meal but he needed rolling out the place in the end”
— reviews - Service modes offered
- dine in“Best to reserve a table especially for Friday and weekend dinners”
— reviews - Price band
- midrange — reviewers call it very fairly priced“every dish was beautifully composed and very fairly priced”
— reviews
Customers reveal it
Recurring signal mined from real reviews — with receipts.
- Atmosphere as customers describe it
- Intimate, lovely room; works well for a special/date evening“belated valentines celebration... The atmosphere, food and service was all top notch”
— reviews - Occasions customers use it for
- date night · sharing plates · dinner“belated valentines celebration... small plates sharing concept”
— reviews - Dishes customers name repeatedly
- truffle ravioli · pumpkin ravioli · artichoke, spinach & lemon tagliatelle · braised leeks with white bean hummus · earl grey sponge“The truffle ravioli... was heavenly... The artichoke, spinach & lemon tagliatelle was my favourite”
— reviews - Booking advised
- Booking advised, especially Friday and weekends“Best to reserve a table especially for Friday and weekend dinners”
— reviews - Service character as customers describe it
- Attentive, friendly and knowledgeable staff (Florence named); accommodating of dietary needs like gluten-free“greeted by Florence who took really good care of us... the staff went out their way to ensure she got gluten free pasta”
— reviews - Value for money as customers see it
- Fairly priced for the quality of small plates“beautifully composed and very fairly priced”
— reviews
Only the owner knows it
Questions we hold for the kitchen itself. Unanswered until they answer.
We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.