High Street Ledger · the vegan ledger
The Vegan Ledger

Otto Vegan Empire

26A Bramhall Ln S, Bramhall, Stockport SK7 1AF, UK4.9 (274 reviews)0161 359 7502websitemap

Fully vegan Middle Eastern kitchen in Bramhall (4.9) famed for its vegan Sunday roast and sharing mezze; cosy, quirky room and standout personal service (waiter Ben repeatedly named).

Why it's listed: Fully vegan (vegan_restaurant type), Bramhall/Stockport GM; vegan Sunday roast reputation

Profile last updated 16 July 2026.

Otto Vegan Empire — photo
Photo: Otto Vegan Empire · Google
voice 1

The business claims it

Structured facts from the listing and website.

Cuisine style
Vegan Middle Eastern / Levantine mezze plus a signature vegan Sunday roast
the vibe... transports you to the Middle East... khoubz bread, fatteh, Babaganoush hummus... Otto roastreviews
Kitchen-wide dietary regime
vegan
Otto Vegan Empire; 'a world of flavour and no meat'displayName/reviews
Service modes offered
dine in
Booked a table online... booked it as a dinner stopreviews
Price band
midrange
PRICE_LEVEL_MODERATEpriceLevel
voice 2

Customers reveal it

Recurring signal mined from real reviews — with receipts.

Atmosphere as customers describe it
Cosy, quirky Middle-Eastern-themed room up rainbow stairs; intimate hidden-gem feel
Hidden up these rainbow stairs... The vibe is cosy, quirky and transports you to the Middle Eastreviews
Occasions customers use it for
Sunday roast · dining with non-vegans · special meal
treated my mum to lunch out (she's not vegan)... I couldn't resist their infamous roastreviews
Dishes customers name repeatedly
vegan Sunday roast · mezze platter · kofta samoon · supangle dessert · chocolate mousse · sexy pie
had the Vegan Sunday Roast... Shared the mezze to start... And SUPANGLE... shared the chocolate moussereviews
Booking advised
Booking recommended — tables are booked online
Booked a table online, arrived to be greeted...reviews
Mock-meat / meat-substitute dishes
Vegan kofta and a meaty, nutty roast loaf used in place of meat
The vegan kofta was a mix of a meat ball and almost arancini in texture... The loaf was meaty, nutty and substantialreviews
Service character as customers describe it
Warm, professional, highly accommodating service — waiter Ben repeatedly praised; happily amends for gluten-free
greeted by Ben who single handed served everyone... Shout out to Ben our waiter... amended menu which had ticks next to everything which was gluten freereviews
Value for money as customers see it
Perfect portions and quality ingredients
Quality ingredients and perfect portionsreviews
voice 3

Only the owner knows it

Questions we hold for the kitchen itself. Unanswered until they answer.

We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.