Farm Girl - South Kensington
South Kensington outpost of the Australian-style Farm Girl brunch brand; strong gluten-free and plant milk options but serves eggs, meat and dairy, so mixed. Great location, small portions for the price.
Why it's listed: vegan_restaurant type; Farm Girl South Ken, plant-forward brand with notable vegan menu
Profile last updated 15 July 2026.
The business claims it
Structured facts from the listing and website.
- Cuisine style
- Australian-style health-conscious brunch cafe“Australians simply know how to do breakfast”
— reviews - Kitchen-wide dietary regime
- mixed“a small bit of a scrambled egg and pancake”
— reviews - Setting & venue context
- Cute cafe on Exhibition Road with outdoor seating; can get hot and crowded“Highly recommended for outdoor seating during summer”
— reviews - Service modes offered
- dine in“Four of us went for lunch here yesterday”
— reviews - Price band
- midrange“PRICE_LEVEL_MODERATE”
— priceLevel
Customers reveal it
Recurring signal mined from real reviews — with receipts.
- Atmosphere as customers describe it
- Cute, well-located cafe with outdoor seating; busy at peak and can feel hot inside“A cute little cafe in a great location”
— reviews - Occasions customers use it for
- brunch · gluten-free diners · outdoor summer seating“Really great gluten free options”
— reviews - Dishes customers name repeatedly
- gluten-free pancakes · cherry pancakes · tacos · avocado toast · hot chocolate and lattes“For lunch we had the cherry pancakes, and both taco dishes”
— reviews - Recurring caveats in reviews
- small portions · basic/pricey for the price · table-rushing at busy times · hot indoors“I do think the portions are quite small though”
— reviews - Service character as customers describe it
- Staff generally lovely, but tables can be rushed when there's a queue“we were kindly asked to leave our table as there was a queue of people waiting”
— reviews - Value for money as customers see it
- Food seen as simplistic and portions small for the price; paying for the location“it is very basic preparation ... Just feel we were paying for the location. And plates were light”
— reviews
Only the owner knows it
Questions we hold for the kitchen itself. Unanswered until they answer.
We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.