High Street Ledger · the vegan ledger
The Vegan Ledger

Counter by Naroon

63 Great Titchfield St., London W1W 7PR, UK4.9 (1215 reviews)020 7920 6440websitemap

Plant-forward Persian counter in Fitzrovia for calm brunch, bowls and Persian tea; self-service format, buzzing and hard to get a table.

Why it's listed: vegan_restaurant + vegetarian_restaurant types; plant-forward Persian (Naroon), reviews show no meat

Profile last updated 15 July 2026.

Counter by Naroon — photo
Photo: Counter by Naroon · Google
voice 1

The business claims it

Structured facts from the listing and website.

Cuisine style
Plant-based Persian brunch, bowls and wraps
the Persian breakfast and tokhme sharbati which I really recommendreviews
Kitchen-wide dietary regime
vegan
vegan_restauranttypes
Service modes offered
dine in · takeaway
It's mostly a self service type thingreviews
On-site retail shop
Yes
the seasame paste so much I bought some homereviews
voice 2

Customers reveal it

Recurring signal mined from real reviews — with receipts.

Atmosphere as customers describe it
Calm and cafe-like with quiet background music, though the self-service counter can get noisy when busy
The atmosphere was lovely and calm, with quiet music in the backgroundreviews
Occasions customers use it for
brunch · birthday celebrations · casual catch-ups
Had a really delicious brunch for my friends birthdayreviews
Dishes customers name repeatedly
Persian breakfast · tokhme sharbati · jooje wrap · olivieh wrap · Persian tea
we had the jooje and olivieh wraps which were both scrumptiousreviews
Recurring caveats in reviews
self-service counter rather than full-service restaurant · noisy at peak times · limited menu (mostly bowls)
mostly one option for lunch, the bowls ... The level of noise was quite highreviews
Booking advised
Yes
always feel lucky to get a tablereviews
Service character as customers describe it
Attentive, accommodating and kind staff
Staff were incredibly accommodating, attentive and kindreviews
voice 3

Only the owner knows it

Questions we hold for the kitchen itself. Unanswered until they answer.

We're holding 9 questions for the owner — families & kids, best occasions & the vibe, vegan, coeliac & allergy options, why choose you, groups, private hire & catering, booking or walk-in?, good to know before you visit, must-order dishes, made in-house & sourcing — and will publish the answers here once confirmed.